Naturally occurring compounds derived from plants make the best anti-cancer agents. These bioactive chemicals are not only effective at stopping the growth and proliferation of cancer cells, but they also cause very few, if any, side effects. In contrast, synthetic drugs used in chemotherapy cause a variety of unpleasant side effects, such as tiredness, mouth soreness, loss … Continue reading Combination of an active plant compound and a form of vitamin E shows promise as an anti-cancer treatment
A pre-clinical study published in the journal Redox Biology found that vitamin E can help prevent and treat muscle damage after a heart attack. The researchers said that while vitamin E failed to prevent heart attack per se, current research on whether vitamin E can be beneficial post-heart attack is lacking. Their ongoing research, on the other hand, may prove that … Continue reading Vitamin E treatments can help prevent muscle damage after a heart attack, say scientists
Scientists are discovering more reasons for people to increase their vitamin E intake. Recently, researchers from Monash University Malaysia found that tocotrienol, a certain form of vitamin E extracted from palm oil, significantly improves diabetes-related kidney damage. This was determined based on the results of a clinical study where researchers evaluated the effects of tocotrienol-rich vitamin E on different … Continue reading New clinical trial confirms the metabolic benefits of vitamin E supplementation
The complexity of the human body is vast, consisting of trillions of cells working simultaneously to ensure that we take our next breath. While the processes are complex, the method by which they perform is quite simple. In order for our cells to do their job, they need vitamins. Researchers believe that the body requires … Continue reading Vitamin E, critical for brain health, is lacking in 90% of adults – find out how to add more to your diet!
Source: Raw Walnuts Have 15x More Antioxidant Potency than Vitamin E by Dr. Edward Group Walnuts are perhaps best-known for being the quintessential healthy brain-food. But who knew that walnuts were also winning top prizes for their heart-healthy, free-radical fighting, antioxidant properties as well? Recent scientific evidence shows how the walnut may possibly be the number … Continue reading Raw Walnuts Have 15x More Antioxidant Potency than Vitamin E
The result of several new research bodies that have been published all point to the powerful effect of vitamin E tocotrienols to prevent stomach cancer, reduce fatty liver disease incidences and prevent disease mechanisms that can extend natural lifespan in humans. Over the past decade, many studies have highlighted the importance of the most common … Continue reading Vitamin E tocotrienols work through multiple pathways to delay disease onset and extend lifespan
Source: Why Is Vitamin E Important to Your Health? by Dr. Edward Group Vitamin E, also known as tocopherol, is a fat-soluble vitamin that plays a significant role in human health. As an antioxidant, vitamin E helps maintain healthy cells and, subsequently, a healthy body. Vitamin E can also help with poor eyesight, gout, and arthritis. Today, … Continue reading Why Is Vitamin E Important to Your Health?
Source: 15 Foods High in Vitamin E by Dr. Edward Group Vitamin E is an important fat-soluble antioxidant compound that aids the body in neutralizing the harmful after-effects of oxidation of fats. Current research is even looking into the important role that this vitamin plays in stopping free-radical production, a key method of preventing the development of … Continue reading 15 Foods High in Vitamin E
Comedian and podcasting personality Joe Rogan recently tested “positive” for the Wuhan coronavirus (Covid-19) and successfully beat it by doing the exact opposite of what Tony Fauci and the medical fascists are telling everyone to do. Instead of double masking and rolling up his sleeve for an endless series of “Operation Warp Speed” injections, Rogan took ivermectin, got a … Continue reading Joe Rogan got covid, BEAT IT with nutrients, ivermectin and a vitamin drip
Malaria is a mosquito-borne disease that’s caused by parasites from the genus Plasmodium. Five species are known to cause malaria infections in humans, namely, P. falciparum, P. malariae, P. vivax, P. ovale and P. knowlesi. Of these parasites, P. falciparum is said to cause the most life-threatening form of malaria. Patients with falciparum malaria suffer from convulsions, develop liver and kidney failure and often end up … Continue reading STUDY: Vitamin C and zinc supplementation can increase the effectiveness of antimalarial agents