Scientists develop artificial muscles powered by glucose: Findings will be used to develop a system that’s “even closer to a biological muscle”

A recent breakthrough in engineering and robotics just might blur the line between man and machine. Researchers from Linköping University in Sweden have successfully developed and created artificial muscles that run on glucose and oxygen — just like their organic counterparts. According to the researchers, they wanted to develop artificial muscles, which, instead of using traditional actuators powered by … Continue reading Scientists develop artificial muscles powered by glucose: Findings will be used to develop a system that’s “even closer to a biological muscle”

Fructose can cause far more damage than glucose

Sugar is more complicated than it lets on. For one, the sweet-tasting carbohydrate is a paradox in itself: It’s found in nature – plants are great sources of it – but it’s also a risk factor in many chronic diseases, and as recent studies put it, a substance as damaging and addictive as alcohol. In particular, … Continue reading Fructose can cause far more damage than glucose

Leukemia cells “steal” glucose from normal cells to feed their own growth

One of the things that makes cancer such a life-threatening disease is its ability to rapidly spread to other areas of the body. It does so by getting energy from glucose, which it does in extreme amounts. A study from the University of Colorado Cancer Center looked at how the disease gets its energy and found that … Continue reading Leukemia cells “steal” glucose from normal cells to feed their own growth

The Health Benefits Of Glucose Oxidase

Source: The Health Benefits Of Glucose Oxidase by Dr. Edward Group Glucose oxidase is a type of enzyme commonly found in many fungus and bacteria and is one of the many useful enzymes that nature has given us. Commonly found in bee pollen and honey, glucose oxidase plays a key role not only in digestive processes but … Continue reading The Health Benefits Of Glucose Oxidase

Prepper recipes: How to make survival energy bars

Before SHTF, preppers know that they need to stock up on survival rations so they can keep their energy up when disaster strikes. But not all energy bars are good for you, especially if they’re full of added sugar and harmful chemicals like high-fructose corn syrup. Below are recipes you can try if you want … Continue reading Prepper recipes: How to make survival energy bars

Study links consumption of high-fructose corn syrup to intestinal tumor growth

A recent study has found that high-fructose corn syrup (HFCS), a common sweetener used in soft drinks, promotes the growth of intestinal tumors. Excessive consumption of products sweetened with HFCS is also linked to obesity and metabolic syndrome. According to the researchers behind the study, the epidemic of obesity seen around the world today is primarily caused … Continue reading Study links consumption of high-fructose corn syrup to intestinal tumor growth

Researchers study preventing cancer and diabetes with the Chilean maqui berry

Aristotelia chilensis, also known as maqui berry or Chilean wineberry, is a fruit-bearing shrub native to South America, particularly in Chile and Argentina. It is popular among locals as a source of food, natural food coloring and medicine. The maqui tree is also widely grown as an ornamental in gardens and is said to have potential as … Continue reading Researchers study preventing cancer and diabetes with the Chilean maqui berry

Superfruits and plant compounds: Fat molecule in avocados may be key to reversing diabetes

Researchers from the University of Guelph in Canada have discovered that a fat molecule unique to avocado may help treat diabetes. In a study published in the journal Molecular Nutrition & Food Research, the researchers found that avocatin B (AvoB) reduced insulin resistance in diabetic mice and promoted weight loss in humans. Avocado compound improves insulin sensitivity AvoB is a mixture … Continue reading Superfruits and plant compounds: Fat molecule in avocados may be key to reversing diabetes

Bombshell Salk Institute science paper reveals the covid spike protein is what’s causing deadly blood clots… and it’s in all the covid vaccines (by design)

The prestigious Salk Institute, founded by vaccine pioneer Jonas Salk, has authored and published a bombshell scientific article revealing that the SARS-CoV-2 spike protein is what’s actually causing vascular damage in covid patients and covid vaccine recipients, promoting the strokes, heart attacks, migraines, blood clots and other harmful reactions that have already killed thousands of … Continue reading Bombshell Salk Institute science paper reveals the covid spike protein is what’s causing deadly blood clots… and it’s in all the covid vaccines (by design)

Ethical questions raised after Elon Musk’s Neuralink company implants chip in monkey’s brain

Scientists and ethicists have questioned the ethical implications of human and cyborg hybridization experiments after a recent demonstration involving a monkey with a brain chip controlling a video game with its mind. On April 8, Elon Musk’s neurotechnology start-up Neuralink announced that it had successfully created a cyborg monkey that can play Pong with its mind using … Continue reading Ethical questions raised after Elon Musk’s Neuralink company implants chip in monkey’s brain