The potential therapeutic uses of pomegranate seed oil

The edible portion of pomegranate (Punica granatum) fruits are the seeds, which are wrapped in soft and juicy vibrant red enclosures called arils. The seeds come with many health benefits, but many people spit them out because of their texture. To enjoy the benefits of pomegranate seeds without having to eat them, people can also extract a potent … Continue reading The potential therapeutic uses of pomegranate seed oil

Pomegranates may prevent estrogen-driven breast cancer

Many breast cancers are estrogen-dependent. So a class of drugs called aromatase inhibitors (AI) that block the synthesis of estrogen are used by mainstream medical doctors to attempt to slow the growth of estrogen sensitive breast tumors. Unfortunately, as the Mayo Clinic web site points out, AI drugs — which include anastrozole (Arimidex), letrozole (Femara) … Continue reading Pomegranates may prevent estrogen-driven breast cancer

Do Pomegranates Protect Against Neurodegeneration?

Source: Do Pomegranates Protect Against Neurodegeneration? by Dr. Edward Group The CDC estimates around 5.3 million Americans are living with some form of Alzheimer’s disease, and that number is expected to double by 2050. [1] Dementia, a generalized term used to describe neurodegeneration, is a disabling issue that have definitive roots in lifestyle and nutritional habits. While genetics … Continue reading Do Pomegranates Protect Against Neurodegeneration?

Pomegranates reduce brain inflammation, helping protect against Alzheimer’s, Parkinson’s and neurological disease

New research conducted by the University of Huddersfield, a public university located in West Yorkshire, England, suggests that a chemical compound found in pomegranates can slow degenerative diseases like Parkinson’s and Alzheimer’s. Alzheimer’s disease and other forms of dementia occur when brain cells become inflamed, causing them to lose their ability to function and communicate. The … Continue reading Pomegranates reduce brain inflammation, helping protect against Alzheimer’s, Parkinson’s and neurological disease

Studies show that pomegranates provide many health benefits

The pomegranate is one of the world’s oldest known fruits and has long been considered a symbol of health and fertility in its native Persia (modern-day Iran). It is also one of the most interesting fruits to consume: After splitting apart the pomegranate’s tough outer layer, a complex chamber of red seeds lies before you. … Continue reading Studies show that pomegranates provide many health benefits

12 Incredible Pomegranate Benefits

Source: 12 Incredible Pomegranate Benefits by Dr. Edward Group Pomegranates have exploded in popularity in recent years and it’s due to their ever-growing list of amazing health benefits. Rich in nutrients such as vitamin C, vitamin E, magnesium, potassium, and antioxidants, pomegranates defend against free radicals, soothe irritated tissue, and promote healthy aging. Best of all, … Continue reading 12 Incredible Pomegranate Benefits

The Health Benefits of Pomegranates

Source: The Health Benefits of Pomegranates by Dr. Edward Group Organic pomegranate seeds or refreshing pomegranate juice is a delicious, refreshing snack! This slightly peculiar fruit has been thought to hold legendary powers for centuries. Persians believe Eve actually ate a pomegranate when she plucked from the tree of knowledge in the Garden of Eden, not … Continue reading The Health Benefits of Pomegranates

Antioxidants and probiotics for better oral health: Natural remedies for gingivitis

Gingivitis is a common and mild form of gum disease. It typically occurs due to the buildup of plaque on teeth. Gingivitis can be so mild that it may not cause symptoms. But if left untreated, it may eventually progress into a more serious form of gum disease called periodontitis. Gingivitis may also lead to tooth … Continue reading Antioxidants and probiotics for better oral health: Natural remedies for gingivitis

Propionic acid (PPA) in processed foods may be associated with autism spectrum disorder

A recent study has shed light on another possible cause of autism: processed foods. In their report, researchers from the University of Central Florida explored the possible role of the gut microbiome in developing autism spectrum disorder (ASD), a lifelong neurological and developmental disorder that begins in childhood. Published in Scientific Reports, their study revealed that exposing neural stem cells to high … Continue reading Propionic acid (PPA) in processed foods may be associated with autism spectrum disorder

Green tea compounds block key enzyme that allows coronavirus to replicate – study

A study published in the journal Frontiers in Plant Science shows that chemical compounds in green tea and other plant-based foods can block the activity of a key enzyme in the replication of SARS-CoV-2, the virus responsible for COVID-19. Researchers at North Carolina State University (NC State) found that many polyphenols in these foods are able to inhibit the function of “main protease” (Mpro) … Continue reading Green tea compounds block key enzyme that allows coronavirus to replicate – study