Dark field blood diagnostics

Method of Professor Dr. Guenther Enderlein (1872-1968), that primarily a biologist and a zoologist was 1916 came from Enderlein a first report over a revolutionary reorganization of the bacteriology. Dr. William of Brehmer (1883 - 1958) discovered 1928 the blood parasites Siphonosphora polymorpha in the red blood corpuscle of humans, which can develop itself further … Continue reading Dark field blood diagnostics

Revisiting Enderlein’s Perspective in the 21st Century

As an individual who provides training in the Enderlein perspective, including the Live or Native Blood Analysis for the health care community, I am in contact with many individuals who are representative of divergent scientific and philosophical backgrounds. The queries that I receive during training sessions are often quite provocative and I have learned to … Continue reading Revisiting Enderlein’s Perspective in the 21st Century

Prof. Enderlein’s great discoveries

Prof. Günther Enderlein was a biologist who regarded it as his mission to find the solutions to the severe disease facing humanity. Originally he was a professor of entomology at the Zoological Institute at the University of Berlin. At the outbreak of the World War I, a new field of research caught his full attention … Continue reading Prof. Enderlein’s great discoveries

The Super- Microscope

The following article is Part 3 in a series. Part 1 appeared in Volume 10, Number 6, and Part 2 appeared in Volume 11, Number 3, of Explore ! For those of you who haven't read or need a reminder regarding the first two installments of this commentary, I present a short review. The original … Continue reading The Super- Microscope

New Scientific Findings and Their Impact on the Enderlein Perspective, Part II

In the Vol. 10, Number 6 issue of Explore! For the Professional I reported on new scientific findings on the Enderlein Perspective as authored by Ronald Ullmann, Biochemist, Calw, Germany. In this article, I wish to present further material for consideration in that line of scientific inquiry with the intention of clarifying the information for … Continue reading New Scientific Findings and Their Impact on the Enderlein Perspective, Part II

New Scientific Findings and Their Impact on the Enderlein Perspective

This paper is written as a response to the recent findings on pleomorphism that have been presented by Ronald Ullmann, a biochemist who resides in Calw, Germany. The conclusions that are presented by Mr. Ullmann are based on the published research findings of Dr. Christopher Gerner, Ph.D. It should be noted that Mr. Ullmann is … Continue reading New Scientific Findings and Their Impact on the Enderlein Perspective

What is Live Blood Analysis?

Darkfield Nutritional Microscopy Live Blood Analysis uses a drop of live blood from the patient's finger that has not been killed by staining, and viewed under a special microscope using a darkfield condenser. This enables the blood sample to be illuminated from the sides, making the various components phosphoresce behind a dark background. This makes … Continue reading What is Live Blood Analysis?

What Is Candida? Understanding Yeast Imbalance

Candida is a type of fungus (or, more specifically–yeast) that can cause fungal infections like candidiasis, candidemia, and oral thrush.[1]Dozens of species of candida are known to affect humans and Candida albicans is the most common.[2, 3] When the immune system functions normally, Candida is kept in check and exists harmlessly in the skin or … Continue reading What Is Candida? Understanding Yeast Imbalance

Health Benefits of Chicory Root

Chicory root has a long history of providing support to liver problems. Ancient Romans used the herb to help cleanse the blood. Egyptians were known to consume chicory root in large amounts to help purify the liver and the blood. It’s popular today as a caffeine free replacement for coffee- you may have tried it … Continue reading Health Benefits of Chicory Root

The Health Benefits of Cilantro

If there is one herb with a fantastic flavor, it is cilantro. Nothing opens up the flavor in black bean tacos quite the same way. Cilantro isn’t a recent addition to our lexicon and its uses extend well beyond culinary delight. Ancient Greece used cilantro essential oil as a component of perfume. During medieval times, … Continue reading The Health Benefits of Cilantro