Paprika can be a great addition to a number of dishes, from salads to roasts. But studies find that this popular pepper-based spice introduces more than just heat to foods. In one of her most recent articles published online, Elizabeth Streit, a registered dietitian nutritionist based in Minnesota, shared some science-backed health benefits of paprika. Health benefits of … Continue reading Spice up your diet with paprika’s health benefits
Curcumin significantly reduces inflammation in the body
Research has shown that supplementation with curcumin can reduce the negative effects of a high-fat diet. The study, which was published in theJournal of Complementary and Integrative Medicine, looked at the beneficial effects of curcumin on inflammation, oxidative stress, and insulin resistance in high-fat fed rats. Researchers at Jawaharlal Institute of Postgraduate Medical Education and Research in India … Continue reading Curcumin significantly reduces inflammation in the body
Ancient curry spice boosts innate immune response to fight infection and chronic disease
The ancient curry spice known as turmeric and its bioactive component, curcumin have been revered in the world of Ayurvedic medicine for more than 2500 years. The flavorful, orange-yellow spice has been theorized to help prevent digestive cancers and improve measures of cognition and brain health as it is known to cross the blood-brain barrier. … Continue reading Ancient curry spice boosts innate immune response to fight infection and chronic disease
