As global insect population plunges toward total ecological collapse, the corporate-run media still censors the truth about GMOs and pesticides

For more than a decade, Natural News has been warning the public about the dangers of the use of chemical pesticides and herbicides, and the genetic modification of plants to withstand the onslaught of such chemicals. In return, Natural News – like most members of the independent media – has been vilified, mocked and even censored by the mainstream … Continue reading As global insect population plunges toward total ecological collapse, the corporate-run media still censors the truth about GMOs and pesticides

Why you should learn about herbs in your area: Wild edibles and medicinal plants can offer food security

Food insecurity caused by drought, war, poverty and high rates of population growth has left around 800 million – or one in nine – people chronically hungry and unable to derive the necessary nutrition from their daily food supply. The United Nations Food and Agriculture Organization (FAO) explains that since 80 percent of people in the most affected countries … Continue reading Why you should learn about herbs in your area: Wild edibles and medicinal plants can offer food security

Eating organic food and using supplements can prevent zinc and iron deficiencies

The world’s food supply is seriously lacking in iron and zinc, according to an international study led by researchers from the U.K. and Austria. Their article, released in the journal Global Food Security, looked at the current micronutrient deficiency in food systems around the world, especially in areas that need it. This phenomenon, which researchers dubbed as “hidden … Continue reading Eating organic food and using supplements can prevent zinc and iron deficiencies

Record growth of organic food consumption in the U.S. and India

There has been record growth in sales of organic, non-GMO food in some of the world's largest produce markets, a good thing for consumers and advocates of clean, wholesome, non-bioengineered commodities. In the United States, the value of the organic foods market in 2013 exceeded $35 billion for the very first time, an increase of … Continue reading Record growth of organic food consumption in the U.S. and India

Decreasing crop variety threatens global food security

Industrial agriculture that focuses on growing just a few isolated crops in large supply rather than an array of diverse crops on a smaller scale is threatening the global food supply in ways that might shock you. A new report by the agricultural research organization CGIAR has found that entire food systems are threatened with … Continue reading Decreasing crop variety threatens global food security