What is “deformed” food? In different ways food can be deformed in a laboratory or it can become deformed. When scientists genetically modify food, it means they take genes from a plant or animal that naturally kill certain bugs, worms and weeds, and then work it into the seedlings of crops and produce. Often, the … Continue reading The 10 most common nutrition mistakes – are you still doing any of these?
Microwave ovens ‘fluke’ your heart while they ‘nuke’ your food – alarming studies reveal microwave frequency radiation can affect heart and blood
Many health conscious consumers rarely, if ever, microwave their food anymore, but when they do, they probably do not realize that they’re not just destroying the nutritional value of the food, but the “nuker” is negatively impacting their hearts. The typical microwave frequency radiation coming from “nukers” seen in the average American kitchen is more than enough … Continue reading Microwave ovens ‘fluke’ your heart while they ‘nuke’ your food – alarming studies reveal microwave frequency radiation can affect heart and blood
Dr. Eddy Bettermann MD 