Americans with health issues like gluten intolerance often notice that their symptoms go away when they visit Europe. The reason is that the American food supply is tainted with all sorts of toxic food additives that are banned in other countries. One such additive is 1) titanium dioxide, a whitening agent often added to American flour, bread, candy, … Continue reading Check out these 7 food additives that are BANNED in Europe but commonly used in the U.S.
Dr. Eddy Bettermann MD 