You may have already seen biotin supplements at the supplement aisle of a grocery store. They can be sold independently, but biotin can also be included in multivitamin blends, such as prenatal vitamins. If you want to boost your biotin intake or prevent deficiency, it’s important to know which foods are rich in this beneficial nutrient. Why is … Continue reading 10 Superfood sources of biotin to help boost your overall health
Reduce food waste by learning how to store fresh fruits and vegetables properly
The average American household wastes more than 30 percent of the food it obtains. Unfortunately, this wasteful habit has financial and environmental consequences. To reduce food waste, store food properly, shop better and start meal planning. Basic tips for storing produce properly When storing fresh fruits and vegetables, remember these three important factors: ethylene, airflow and temperature. Some … Continue reading Reduce food waste by learning how to store fresh fruits and vegetables properly
Thousands of pounds of fresh avocados dumped in landfill as Australia accelerates global food destruction
A dumping site in Australia just received a truckload of perfectly good avocados, which were trashed there amid skyrocketing inflation and alleged food shortages. According to Jan De Lai, a local resident of Atherton, located in far north Queensland, the discarded mountain of fruit included “tons and tons and tons of avocados going to waste.” The only … Continue reading Thousands of pounds of fresh avocados dumped in landfill as Australia accelerates global food destruction
Cut down on processed food intake with these simple steps
Processed foods refer to foods that have been altered from their original state through preparation or preservation. Not all processed foods are bad, as some only undergo minimal processing and retain most of their nutrients. However, heavily processed foods can contribute very little in terms of nutrition; if anything, they’re actually full of harmful chemicals. Unfortunately, … Continue reading Cut down on processed food intake with these simple steps
Eating a plant-based diet can help protect against COVID-19, researchers find
People who eat a plant-based diet are less likely to contract COVID-19 and become severely ill with the disease, according to a recent study by researchers from Harvard Medical School, King’s College London and the health science company ZOE. The researchers analyzed data from over 590,000 people from the United States and the United Kingdom who answered a survey about … Continue reading Eating a plant-based diet can help protect against COVID-19, researchers find
8 Must-have foods for your survival stockpile
An emergency food stockpile can significantly increase your chances of survival if SHTF. Ideally, it should have nutritious foods that fuel your body so you can easily carry out survival tasks or handle emergencies. You should also stockpile shelf-stable foods so you can stretch out your supply for as long as possible. Here are eight foods you … Continue reading 8 Must-have foods for your survival stockpile
Canadian farmers report MASSIVE crop damage from heatwave
Canadian farmers in different provinces reported massive damage to their crops as a result of a heatwave in the country. The heatwave caused many areas to record searing temperatures in late June 2021. Aside from damaging crops, it also caused the deaths of many people and triggered wildfires across the region. Fruit growers in the province of … Continue reading Canadian farmers report MASSIVE crop damage from heatwave
NUTRITION MATTERS: Eating a diet rich in fruits and vegetables lowers risk of contracting COVID-19 and developing severe symptoms
People who eat high-quality diets containing fruits, vegetables and fish are less likely to contract the Wuhan coronavirus (COVID-19) and become severely ill with the disease, according to a preprint released recently on medRxiv. A team of researchers from King’s College London, Harvard Medical School and the health science company ZOE analyzed data from more than 590,000 people from the United States and … Continue reading NUTRITION MATTERS: Eating a diet rich in fruits and vegetables lowers risk of contracting COVID-19 and developing severe symptoms
14 Ways to preserve blackberries for long-term storage
Blackberries have one of the shortest peak seasons of all fruits in the United States, where harvests usually run from July to August. Blackberries also don’t ripen after they’ve been picked, so they have to be picked when they’re exactly ripe. This means you have a very short window for enjoying sweet and juicy blackberries. Luckily, there are several … Continue reading 14 Ways to preserve blackberries for long-term storage
Researchers study preventing cancer and diabetes with the Chilean maqui berry
Aristotelia chilensis, also known as maqui berry or Chilean wineberry, is a fruit-bearing shrub native to South America, particularly in Chile and Argentina. It is popular among locals as a source of food, natural food coloring and medicine. The maqui tree is also widely grown as an ornamental in gardens and is said to have potential as … Continue reading Researchers study preventing cancer and diabetes with the Chilean maqui berry