A molecule found in home-grown sprouts is documented to activate nervous system stem cells to regrow nerve tissue and repair damaged nerves and brains. This molecule is created automatically, at zero cost, when broccoli sprouts are sprouted using something as simple as a mason jar and a sprouting lid. The molecule is called sulforaphane, and it’s found in … Continue reading Bombshell: Can vaccine NERVE DAMAGE be REVERSED with this home-grown molecule called sulforaphane?
Sprouting 101: A quick and easy guide to get you started
Tiny, tasty sprouts are chock-full of nutrients and health benefits. Once you’re familiar with the dos and don’ts of sprouting, you can easily grow fresh sprouts right at home. As seeds germinate, they start to sprout. During this part of the growing process, the following natural chemical changes take place: Chlorophyll and carotene content increases dramatically … Continue reading Sprouting 101: A quick and easy guide to get you started
Easy to grow and nutrient-rich: Considerations and instructions for sprouting
Sprouts are one of the best superfoods found in nature. They are often referred to as a complete food because they are packed with high levels of complete proteins, vitamins, minerals, enzymes, and protein. Eating sprouts cleanses the body, prevents diseases, aids in digestion, and removes gas from the stomach. What’s more is that they are … Continue reading Easy to grow and nutrient-rich: Considerations and instructions for sprouting
Why sprouts are the ultimate prepper food for cost-effective nutrition
Like fitness and survival skills, steady food supply is a crucial part of a prepper’s life. When setting up your stockpile, you can stockpile canned food and dry goods, but nothing beats fresh, nutrient-rich superfoods like sprouts. Sprouts are full of vitamins and minerals. Whether you live in a small apartment or you want to add … Continue reading Why sprouts are the ultimate prepper food for cost-effective nutrition
Broccoli Sprouts: Nature’s Most Powerful Cancer-Fighting Food
Cruciferous vegetables such as broccoli are very rich in nutrients, including several carotenoids; vitamins E, C, and K; folate; and minerals. They also are an excellent fiber source. A high consumption of cruciferous vegetables has been linked with a decreased risk of cancer. Broccoli contains elements known as glucosinolates, which are sulfur-containing chemicals. During chewing and … Continue reading Broccoli Sprouts: Nature’s Most Powerful Cancer-Fighting Food
Boost anti-cancer effect of broccoli with broccoli sprouts
Broccoli has always been regarded as one of the most essential vegetables for health and nutrition not only because it is nutrient-packed, but because several studies have already demonstrated its ability to fight off cancer. But according to more recent studies, the cancer preventing properties of broccoli can become a double threat against cancer when … Continue reading Boost anti-cancer effect of broccoli with broccoli sprouts
Study: Combining broccoli with broccoli sprouts doubles anti-cancer effect
Study after study continues to show that eating broccoli helps to prevent and treat cancer. And a new study out of the University of Illinois (U of I) says that combining broccoli with broccoli sprouts nearly doubles the cruciferous vegetable's anti-cancer effects. "Broccoli, prepared correctly, is an extremely potent cancer-fighting agent -- three to five … Continue reading Study: Combining broccoli with broccoli sprouts doubles anti-cancer effect
Cooking Broccoli Destroys 90+ Percent of Anti-Cancer Compound Sulforaphane
Levels of the beneficial, cancer-fighting compound sulforaphane in broccoli are reduced by 90 percent when the vegetable is cooked, according to a study conducted by researchers from TNO Quality of Life in the Netherlands, and published in the Journal of Agricultural and Food Chemistry. "Consumption of raw broccoli resulted in faster absorption, higher bioavailability, and higher … Continue reading Cooking Broccoli Destroys 90+ Percent of Anti-Cancer Compound Sulforaphane
Broccoli sprouts – Up to fifty times more cancer fighting benefits than broccoli alone
Most of us know something about the health and cancer fighting benefits of broccoli. Sprouting increases the digestion and health benefits of whatever is sprouted. Find out about the health benefits of sprouted broccoli and how to avoid the expense and problems from controversial commercially grown sprouts by spouting your own. Sprout controversies Let's address … Continue reading Broccoli sprouts – Up to fifty times more cancer fighting benefits than broccoli alone
Dr. Eddy Bettermann MD 