Americans with health issues like gluten intolerance often notice that their symptoms go away when they visit Europe. The reason is that the American food supply is tainted with all sorts of toxic food additives that are banned in other countries. One such additive is 1) titanium dioxide, a whitening agent often added to American flour, bread, candy, … Continue reading Check out these 7 food additives that are BANNED in Europe but commonly used in the U.S.
STUDY: Covid face masks contain dangerous levels of titanium dioxide that are easily inhaled
New research published in the Nature journal Scientific Reports reveals that Wuhan coronavirus (Covid-19) “face masks” are loaded with toxic levels of titanium dioxide (TiO2) that “systematically [exceed] the acceptable exposure level” of what is considered “safe.” A suspected human carcinogen, TiO2, when inhaled as fiber-grade nanoparticles, is not good for human health. And yet this is the kind … Continue reading STUDY: Covid face masks contain dangerous levels of titanium dioxide that are easily inhaled
Common food additive in ultra-processed foods no longer considered safe by the European Food Safety Authority
Titanium dioxide, an additive found in over 3,000 ultra-processed foods, can cause DNA damage and mutations, reported a recent study by a panel formed by the European Food Safety Authority (EFSA). Published in May in the EFSA Journal, the review assessed hundreds of studies on the infamous food additive. The panel couldn’t determine a safe level of exposure to titanium dioxide, which led them to … Continue reading Common food additive in ultra-processed foods no longer considered safe by the European Food Safety Authority
Dr. Eddy Bettermann MD 