Those creepy vials full of mystery chemicals that they are calling “vaccines” for the Wuhan coronavirus (Covid-19) have been found to destroy the body’s ability to protect the integrity of DNA, which over time can cause cancer. A new study published in the open-access journal Viruses looked at the effects of SARS-CoV-2 spike proteins – these are found in … Continue reading Covid “vaccine” spike proteins destroy DNA repair pathways, paving the way for CANCER to grow and spread
Covid “rapid tests” found to contain cancer causing chemical ethylene oxide, used for medical sterilization
A union group called Isotita (Equality) that represents public sector workers is calling for Wuhan coronavirus (Covid-19) “rapid tests” to be suspended from use after it was discovered that the swabs contain ethylene oxide, a toxic substance. The Cyprus-based union says that current requirements mandating testing every 72 hours be immediately discontinued in order to protect the … Continue reading Covid “rapid tests” found to contain cancer causing chemical ethylene oxide, used for medical sterilization
THE VACCINE-CANCER ATROCITY: Like clockwork, most vaccinated Americans will lose immune function by Christmas and start growing accelerated CANCER tumors that will kill them over the next ten years
The elephant in the room with covid vaccines is not merely that they are erasing the immune systems of those who take the jabs, but that the destruction of immune function will lead to an unprecedented acceleration in cancer tumor growth that will overwhelm the medical system and kill tens of millions over the next decade. The … Continue reading THE VACCINE-CANCER ATROCITY: Like clockwork, most vaccinated Americans will lose immune function by Christmas and start growing accelerated CANCER tumors that will kill them over the next ten years
GOT FOOD OIL POISONING? Physician, author and researcher Dr. Chris A. Knobbe verifies processed oils are at the core of nearly all disease
Have you heard of food oil poisoning? It can wreck entire body systems and exacerbate any and all health issues you already have. It’s not like food poisoning where you get violently sick within 24 hours and vomit repeatedly. It’s a long term health catastrophe, and it’s embedded in the food supply, and that’s why … Continue reading GOT FOOD OIL POISONING? Physician, author and researcher Dr. Chris A. Knobbe verifies processed oils are at the core of nearly all disease
Gut microbiota may affect the anti-cancer activity of this oriental herb against colorectal cancer
Oplopanax elatus, commonly known as nakai, is an herb native to northern China that is known for its anti-cancer effects, especially against colorectal cancer (CRC). But questions remain on whether or not the human gut microbiota interferes with nakai’s anti-CRC effects. To address this, a team of researchers from China’s National Clinical Research Center for Geriatric Disorders and … Continue reading Gut microbiota may affect the anti-cancer activity of this oriental herb against colorectal cancer
Popular hand sanitizer may cause CANCER, warns FDA
Maintaining proper hygiene during the Wuhan coronavirus (COVID-19) pandemic is key to preventing the spread of the infectious disease. And if you don’t have access to soap and running water, health experts recommend the use of hand sanitizer. But according to the Food and Drug Administration (FDA), Americans should avoid a popular brand of hand sanitizer because it contains dangerous … Continue reading Popular hand sanitizer may cause CANCER, warns FDA
STUDY: Japanese knotweed extract (resveratrol) may help reduce cancer risk linked to processed meat (sodium nitrite)
Many gardeners are wary of Japanese knotweed (Fallopia japonica), especially since it’s invasive to the United States. But in a paper published in the journal Molecular Nutrition and Food Research, researchers have found that Japanese knotweed extract can help reduce the harmful effects of nitrite in processed foods like bacon. Resveratrol and Japanese knotweed Despite being infamous among homeowners, researchers … Continue reading STUDY: Japanese knotweed extract (resveratrol) may help reduce cancer risk linked to processed meat (sodium nitrite)
6 Ways to reduce your exposure to EMF
Most people are used to the electronic conveniences of modern life, from cell phones to kitchen appliances. But few are aware of the possible health risks presented by the gadgets and devices that make the world work. Electric and magnetic fields (EMFs) are generated anywhere electricity is used, including at home. Many experts have raised concerns … Continue reading 6 Ways to reduce your exposure to EMF
Human glioma (cancer) cells can be destroyed with baicalein flavonoid from Scutellaria baicalensis
In a study, researchers from Qingdao University‘s School of Basic Medicine revealed that baicalein, a flavonoid present in Scutellaria spp., can potentially be used in cancer therapy. The results of their study were published in The American Journal for Chinese Medicine. Baicalein is a natural flavonoid that has exhibited anti-cancer activity.However, the molecular mechanism for this anti-cancer activity is … Continue reading Human glioma (cancer) cells can be destroyed with baicalein flavonoid from Scutellaria baicalensis
Omega-3 deficiency linked to common age-related illnesses such as cancer, depression and heart disease
Omega-3 fatty acids are a family of healthy polyunsaturated fats with numerous health benefits. These fats are important for the maintenance of healthy cell membranes and contribute to the production of hormones that regulate blood clotting, inflammation and the contraction and relaxation of artery walls. Two of the most important types of omega-3 fatty acids are eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Studies show … Continue reading Omega-3 deficiency linked to common age-related illnesses such as cancer, depression and heart disease
Dr. Eddy Bettermann MD 