BT corn contains a toxic genetic trait that causes insect stomachs to explode, potentially leading to leaky gut syndrome in humans. The cure for leaky gut lies in avoiding toxins that destroy the gut lining, emphasizing the need to stop consuming genetically modified foods. A study by MDVIP and Ipsos revealed that two-thirds of American … Continue reading Could GMO crops be the MAIN REASON for the explosion of LEAKY GUT SYNDROME?
GMO “purple” tomatoes already popping up in the food chain
A new genetically engineered (GMO) "Purple Tomato" is hitting the market, and not just in large-scale chemical agriculture. According to reports, the Purple Tomato, an abomination created by scientists at Norfolk Plant Sciences in the United Kingdom, is currently making its way into both industrial and backyard agriculture. Its creators say it is really healthy, but … Continue reading GMO “purple” tomatoes already popping up in the food chain
Farmed salmon producers are feeding GMO canola oil to fish
In a shocking turn of events, authorities in Norway have approved genetically modified (GMO) canola oil as feed for its farmed salmon industry, despite the fact that GMO canola is grown using a banned herbicide called glufosinate that was withdrawn from the French market back in 2017 for damaging human reproduction. According to reports, the Norwegian Food … Continue reading Farmed salmon producers are feeding GMO canola oil to fish
Juices, soft drinks found to contain trace levels of toxic metals: INVESTIGATION
They never appear as such to the naked eye, but fruit juices, sodas, and other store-bought beverages are often tainted with toxins, according to new research out of Tulane University. Scientists there tested many different popular beverage brands to see what might be hiding underneath their bright colors and fancy packaging. They discovered everything from arsenic to … Continue reading Juices, soft drinks found to contain trace levels of toxic metals: INVESTIGATION
TRUTH: Lab-grown “meat” produces 25x more carbon dioxide “pollution” than traditional animal husbandry
Despite claims that it is better for the environment than real meat, laboratory-grown fake “meat” produces 25 times more carbon dioxide (CO2) “pollution” than traditional animal husbandry, new research shows. Every kilogram of lab-grown meat generates anywhere from 542 pounds (246 kg) to 3,325 pounds (1,508 kg) of CO2 emissions, rendering it anywhere from four to 25 … Continue reading TRUTH: Lab-grown “meat” produces 25x more carbon dioxide “pollution” than traditional animal husbandry
NYC to begin tracking food purchases to make sure residents don’t consume “too much” meat
Just as he promised to do, New York City Mayor Eric Adams, a left-wing Democrat, is going after people’s meat with new plans to save the world from “climate change” by forcing everyone to become a “plant-based” vegetarian or vegan. Along with representatives from the Mayor’s Office of Food Policy and the Mayor’s Office of Climate & … Continue reading NYC to begin tracking food purchases to make sure residents don’t consume “too much” meat
NYC to unleash FOOD POLICE to limit residents’ consumption in the name of “climate justice”
To fight the mythical bogeyman known as “climate change,” New York City Mayor Eric Adams has introduced a new food policing scheme that will track the “carbon footprint” of New Yorkers based on the types and quantities of foods they eat. In order to achieve a food-based emissions reduction of 33 percent by the year 2030, Adams … Continue reading NYC to unleash FOOD POLICE to limit residents’ consumption in the name of “climate justice”
Ketchup, mayo and other common staple foods tainted with toxic PFAS chemicals
New research published in the journal Environmental Science & Technology Letters reveals in-depth how deadly per- and poly-fluoroalkyl substances, also known as PFAS, are leaching out of plastic containers and contaminating the food products they contain. Confirming what earlier research also found, the study focused on the tendency of PFAS to contaminate various pesticide products via the plastic storage containers … Continue reading Ketchup, mayo and other common staple foods tainted with toxic PFAS chemicals
FOOD QUIZ: How many of these 9 surprisingly common FOOD TOXINS do you consume regularly?
Millions of health advocates and enthusiasts are still “doing it wrong” when it comes to guarding their body as the temple of their soul, trying to prevent evil toxins from entering and doing chronic damage that leads to suffering and early death. Millions of consumers already know better than to ever consume MSG, aspartame, genetically … Continue reading FOOD QUIZ: How many of these 9 surprisingly common FOOD TOXINS do you consume regularly?
Nearly 100 hospitalized following consumption of Daily Harvest vegan product
The Food and Drug Administration (FDA) has announced that nearly a hundred people were hospitalized and hundreds more got sick after consuming the French Lentil & Leek Crumbles from Daily Harvest, a well-known vegan food and meal delivery service company. As of July 14, 96 hospitalizations and 277 illnesses around the country had been reported to the FDA. The … Continue reading Nearly 100 hospitalized following consumption of Daily Harvest vegan product
Dr. Eddy Bettermann MD 