Source: 4 Dangers of Food Dyes by Dr. Edward Group Artificial additives pervade our food supply at epic proportions. Manufacturers claim the stuff is added to enhance flavor, appearance, texture, and shelf life. Food dyes, a food additive used to deepen the color of candy, dry mixes, soups, and even bread, have gotten an increasing amount … Continue reading 4 Dangers of Food Dyes
Clean eating now considered a “dangerous fad” by nutritionally illiterate doctors
Clean eating has become a way of life for many people around the world. This way of eating focuses on consuming whole foods that are not processed or refined; this can be anything that is as close to its natural form as possible, like fresh produce and raw nuts. This is an undeniably healthy way of … Continue reading Clean eating now considered a “dangerous fad” by nutritionally illiterate doctors
97% of tested mac and cheese products found to contain chemicals used in plastics, rubber, coatings, adhesives, sealants and printing inks
Phthalates are everywhere. They can be found in plastic food containers, coatings, printing inks, household products, packaged foods, and personal-care products. Phthalates act as binding agents and make plastics softer and more flexible. New studies on the dangerous impacts of phthalates on our health seem to come out every week. Given their hormone- or endocrine-disrupting … Continue reading 97% of tested mac and cheese products found to contain chemicals used in plastics, rubber, coatings, adhesives, sealants and printing inks
The 8 most SURPRISING places you’ll find GMOs
Half of all Americans will get cancer in their lifetime, and only half of them will survive. That's at least one fourth of all Americans who will die from a preventable disease that virtually did not exist in America a century ago. Now here comes a big question: Why will the other half never get cancer? Easy, simple answer … Continue reading The 8 most SURPRISING places you’ll find GMOs
Dr. Eddy Bettermann MD 