Top 7 consumption habits where people forget to “weed out” GMO

Eating “GMO” daily means consuming bug killer and weed killer chemicals regularly. Genetically modified organisms are utilized heavily in conventional food products to make corporations more profits by using deadly chemicals and plant toxins to exterminate worms, beetles and weeds. These chemicals and toxins are inside the foods and also sprayed onto most of the produce … Continue reading Top 7 consumption habits where people forget to “weed out” GMO

Biologist who exposed dangers of Roundup says “they tried to kill me”

Molecular biologist and expert on genetically modified organisms (GMO) and pesticides Gilles-Éric Séralini appeared with Robert F. Kennedy, Jr., recently to discuss the trials he has faced ever since coming forward to expose the dangers of Roundup (glyphosate) herbicide. Séralini, who currently serves as chairman of the Committee for Independent Research and Information on Genetic Engineering (CRIIGEN), … Continue reading Biologist who exposed dangers of Roundup says “they tried to kill me”

Exposure to common chemicals wreaks havoc on your hormones: Endocrine disruptors linked to multiple health problems

Endocrine disruptors are toxic chemicals that interfere with your endocrine system, which is the network of glands that produce, store and secrete hormones. Also known as endocrine-disrupting chemicals (EDC), these toxins are linked to multiple health problems, including infertility, diabetes, cancer and stunted brain development. Endocrine disruptors are found in a long list of common, everyday products, such as baby bottles and household … Continue reading Exposure to common chemicals wreaks havoc on your hormones: Endocrine disruptors linked to multiple health problems

4 Easy ways to control weeds without using toxic chemical herbicides

Weed overgrowth is a gardener’s worst nightmare. However, conventional weedkillers like Roundup have been linked to serious health problems, including cancer. Toxic chemicals in conventional weed killers can also leach into crops for consumption and pose a health risk. Herbicides can also contaminate groundwater. But there are better methods of controlling weed growth. Below are four herbicide-free tactics … Continue reading 4 Easy ways to control weeds without using toxic chemical herbicides

Top 10 foods and beverages you probably had NO IDEA contain chemical pesticides

Are you eating pest killer food? Would you eat a plate of food if someone accidentally sprayed the whole dish with bug killer or weed killer? Are you one of those people who think there’s no cure for cancer, while you consume pesticides all day long? If you don’t want to die like a roach in … Continue reading Top 10 foods and beverages you probably had NO IDEA contain chemical pesticides

Glyphosate disrupts gut microbiome – even at “safe” doses

Glyphosate, the key ingredient in Bayer AG’s weed-killer Roundup, is the most commonly used herbicide in the United States. Although its effects on wildlife and the environment are well-documented, its impact on humans remains controversial. But that may soon change, thanks to a recent study by a team of European researchers. Published in the journal Environmental Health Perspectives, it showed that exposure … Continue reading Glyphosate disrupts gut microbiome – even at “safe” doses

Uncovering the truth about pesticides in food

Every year, six billion pounds of pesticides are used around the world. The effects of all this pesticide use are felt in every aspect of our lives because these chemicals are incredibly pervasive. Even if you eat organic – and you definitely should – it is still hard to avoid pesticide exposure entirely. That’s unfortunate … Continue reading Uncovering the truth about pesticides in food

Food safety tips: How to reduce the arsenic in your rice by 80 percent

Arsenic is a very toxic trace element. Throughout history, people have been ingesting it, either knowingly or unknowingly. This problem seems to be getting even worse, as more and more arsenic is making its way into people’s food, particularly rice. Rice is a staple food for a huge percentage of the world’s population, which opens up … Continue reading Food safety tips: How to reduce the arsenic in your rice by 80 percent

Natural weed control: 9 Herbicide-free tricks

As a good prepper, keeping your garden soil weed-free ensures that your crops grow healthy and strong. If you don’t want to use pesticides with harmful chemicals, you can protect your plants using natural weed-killing methods like mulching or vinegar. (h/t to HomesteadSurvivalSite.com) The natural methods detailed below can prevent weeds from taking over your garden. Pulling … Continue reading Natural weed control: 9 Herbicide-free tricks

MEDICAL ALERT: Hospitals are releasing deadly superbug fungi into the open air, “colonizing” the population with dangerous pathogens that have a 41% – 88% fatality rate

Imagine a dystopian science-fiction future where hospital ventilation systems are pumping out a deadly superbug, right into the open atmosphere, where winds carry it to local communities and farms, infecting crops and foods with chemical-resistant fungal strains that have a reported 41% – 88% fatality rate in humans. And imagine the CDC knew about it, … Continue reading MEDICAL ALERT: Hospitals are releasing deadly superbug fungi into the open air, “colonizing” the population with dangerous pathogens that have a 41% – 88% fatality rate