TOXIC products: Humans are the greatest pollutants of office air, reveals surprising study

Researchers from Purdue University found that humans are the most significant pollutants of indoor air. In a study presented at the American Association for Aerosol Research Conference in Oregon, the researchers revealed that humans are the dominant sources of volatile organic compounds (VOCs) in an office environment. VOCs are a large group of chemicals that strongly influence the composition and chemistry … Continue reading TOXIC products: Humans are the greatest pollutants of office air, reveals surprising study

Study: Battling cancer and preventing cancer recurrence with cruciferous vegetables

Cruciferous vegetables may hold the key to stopping the progression and recurrence of cancer. Researchers at South Dakota State University (SDState) reported that a compound from cruciferous vegetables called phenethyl isothiocyanate (PEITC) can halt tumor formation and metastasis in mice bearing transplanted cancer stem cells (CSCs). PEITC can also stop the proliferation of cultured CSCs, which are heavily implicated in tumor … Continue reading Study: Battling cancer and preventing cancer recurrence with cruciferous vegetables

Israel scientists cure 100% of covid patients with new therapy that mitigates cytokine storm

Israeli scientists have developed a promising new immune therapy that cured 100 percent of covid patients in three to five days. The therapy helps mitigate the cytokine storm that is sometimes observed in covid patients. The Tel Aviv Sourasky Medical Center has developed a drug called EXO-CD24, which functions as an experimental inhaled medication. In the Phase … Continue reading Israel scientists cure 100% of covid patients with new therapy that mitigates cytokine storm

Propionic acid (PPA) in processed foods may be associated with autism spectrum disorder

A recent study has shed light on another possible cause of autism: processed foods. In their report, researchers from the University of Central Florida explored the possible role of the gut microbiome in developing autism spectrum disorder (ASD), a lifelong neurological and developmental disorder that begins in childhood. Published in Scientific Reports, their study revealed that exposing neural stem cells to high … Continue reading Propionic acid (PPA) in processed foods may be associated with autism spectrum disorder

COVID-19 lockdowns in 2020 caused temporary global warming, study shows

When much of the world was plunged into lockdown last year as a result of the coronavirus pandemic, there was a lot of speculation that the lack of activity would benefit the environment. However, a new study shows that these changes to our lifestyles actually slightly warmed the planet for several months in 2020 in a counterintuitive … Continue reading COVID-19 lockdowns in 2020 caused temporary global warming, study shows

Protect your liver from drug-induced toxins with creeping marshweed herb

The liver plays a central role in all metabolic processes occurring inside the body. It is also responsible for metabolizing a number of xenobiotics, or synthetic chemicals. Because of its functions, the liver is more exposed to toxic chemical substances — particularly modern medications — than any organ in the body. Hepatoxicity, or liver damage caused by … Continue reading Protect your liver from drug-induced toxins with creeping marshweed herb

Exploring the inhibitory activity of Tinospora cordifolia (heart-leaved moonseed) against diabetes symptoms

Researchers at Osmania University in India investigated anti-diabetic efficiency of the leaf extract of Tinospora cordifolia (heart-leaved moonseed), a plant used in Ayurveda and traditional folk medicine. They reported their findings in an article published in the International Journal of Green Pharmacy. Diabetes mellitus is a metabolic disorder that affects many people around the world, according to the World Health Organization.Because … Continue reading Exploring the inhibitory activity of Tinospora cordifolia (heart-leaved moonseed) against diabetes symptoms

Researchers evaluate the efficiency of natural plant products for disinfecting surfaces

In this study, researchers from India evaluated the efficiency of traditional fumigation practice using natural plant products to disinfect the air and surfaces. They reported their findings in an article published in the Journal of Ayurveda and Integrative Medicine. Environmental disinfection is an excellent method for reducing nosocomial or healthcare associated infections (HCAIs). HCAIs are major … Continue reading Researchers evaluate the efficiency of natural plant products for disinfecting surfaces

Study: Trans fats linked to poor brain health and greater risk of dementia and Alzheimer’s

Trans fatty acids are the worst type of fats. Sometimes called “FrankenFats,” they’ve been linked to numerous diseases, ranging from cancer to heart disease to diabetes. They’re known to drive up cholesterol levels, contribute to insulin resistance and promote weight gain, among many other things. Recent studies also show that trans fats can harm your brain. In one study, which appeared in the … Continue reading Study: Trans fats linked to poor brain health and greater risk of dementia and Alzheimer’s

Testing for a commensal gut bacterium could help identify people at risk of severe COVID-19

A new study suggests that the composition of gut microbiota could help predict COVID-19 severity. Researchers at the University of Massachusetts Medical School (UMMS) examined stool samples from COVID-19 patients and found that those who were critically ill had altered gut microbiomes. The researchers also identified a commensal bacterium called Enterococcus faecalis as a strong predictor of COVID-19 severity. E. faecalis is a symbiont with a potential to … Continue reading Testing for a commensal gut bacterium could help identify people at risk of severe COVID-19