Many people regard parsley just as a fragrant cooking herb or garnish; however, this unassuming plant has many healing properties, including the ability to fight cancer. Parsley is loaded with antioxidants, which assist the body in a range of areas. Parsley components have been found to improve liver functioning as well as vision and eye health. However, … Continue reading Discover how parsley helps to fight cancer
Eating Meat Kills More People Than Previously Thought
There is no more denying it. Meat contains highly toxic substances that are responsible for many deaths and diseases. Heavy meat consumption increases your risk of dying from all causes, including heart disease and cancer, according to a federal study conducted by the National Cancer Institute and featured in Archives of Internal Medicine on Monday. … Continue reading Eating Meat Kills More People Than Previously Thought
New Research Indicates Aluminum in Deodorant Linked To Breast Cancer
Source: New Research Indicates Aluminum in Deodorant Linked To Breast Cancer by Dr. Edward Group We live in a world where the products that we use on a daily basis are actually laden with some of the most toxic chemicals on the planet.Studies are now showing that continuous exposure to toxic chemicals in personal hygiene products, … Continue reading New Research Indicates Aluminum in Deodorant Linked To Breast Cancer
Arugula is known as an aphrodisiac and as a top anti-cancer food
Arugula originates from the Mediterranean but it has made its way to North American shores in the last few decades. In some parts of the world they call it rocket seed rather than arugula. Most will agree that its slightly bitter and peppery taste is an excellent addition to any healthy dish. Way back in … Continue reading Arugula is known as an aphrodisiac and as a top anti-cancer food
4 ways celery will destroy cancer cells
With its mild flavor, its delicate, pale color, and its (undeserved) reputation as a food with ‘little nutritional value,’ celery just might be the Clark Kent of the produce aisle. The reality is: this underappreciated vegetable is a nutritional superhero that is just beginning to get its due. Not only is celery packed with essential vitamins, minerals and dietary … Continue reading 4 ways celery will destroy cancer cells
Light alcohol consumption tied to increased risk of breast cancer in women
In 1987, a working group of the International Agency for Research on Cancer (IARC) – an agency of the World Health Organization (WHO) – listed cancers of the oral cavity, pharynx, larynx, esophagus and liver as "causally related to the consumption of alcoholic beverages." After a review of scientific data in 2007, the IARC added breast cancer and colorectal cancers … Continue reading Light alcohol consumption tied to increased risk of breast cancer in women
Soda consumption linked to pancreatic cancer
Drinking more than one sweetened soft drink per week may significantly increase your risk of pancreatic cancer, according to a study conducted by researchers from the University of Minnesota and published in the journal Cancer Epidemiology, Biomarkers & Prevention. "The high levels of sugar in soft drinks may be increasing the level of insulin in the … Continue reading Soda consumption linked to pancreatic cancer
Boost anti-cancer effect of broccoli with broccoli sprouts
Broccoli has always been regarded as one of the most essential vegetables for health and nutrition not only because it is nutrient-packed, but because several studies have already demonstrated its ability to fight off cancer. But according to more recent studies, the cancer preventing properties of broccoli can become a double threat against cancer when … Continue reading Boost anti-cancer effect of broccoli with broccoli sprouts
Study: Combining broccoli with broccoli sprouts doubles anti-cancer effect
Study after study continues to show that eating broccoli helps to prevent and treat cancer. And a new study out of the University of Illinois (U of I) says that combining broccoli with broccoli sprouts nearly doubles the cruciferous vegetable's anti-cancer effects. "Broccoli, prepared correctly, is an extremely potent cancer-fighting agent -- three to five … Continue reading Study: Combining broccoli with broccoli sprouts doubles anti-cancer effect
Chemotherapy kills cancer patients faster than no treatment at all
Wishful thinking simply won't deter from the fact that the cancer industry is just that: an industry. Doctors, drug companies, hospitals and other key stakeholders profit heavily each time a cancer patient submits to the conventional treatment model, which typically involves injecting chemotherapy poisons into the body, blasting it with ionizing radiation or cutting off body … Continue reading Chemotherapy kills cancer patients faster than no treatment at all
Dr. Eddy Bettermann MD 