A nosocomial infection also called a healthcare-associated infection (HCAI), is an infection acquired by a patient while he or she is receiving treatment in a hospital or long-term care facility. HCAI is the most common adverse health event in healthcare settings that affects patient safety. According to reports, HCAI affects about 3.2 percent of all hospitalized patients in the … Continue reading These Ayurvedic herbs are effective disinfectants and fumigants
Vitamin C and zinc for the management of malaria
In this study, researchers from Nigeria and the U.K. evaluated the effects of different combinations of vitamin C and zinc on hematological parameters and the mortality of mice infected with the malaria parasite, Plasmodium berghei. Their findings were published in the journal Food Science and Human Wellness. According to research, iron and zinc deficiencies are common in … Continue reading Vitamin C and zinc for the management of malaria
Top 10 foods and beverages you probably had NO IDEA contain chemical pesticides
Are you eating pest killer food? Would you eat a plate of food if someone accidentally sprayed the whole dish with bug killer or weed killer? Are you one of those people who think there’s no cure for cancer, while you consume pesticides all day long? If you don’t want to die like a roach in … Continue reading Top 10 foods and beverages you probably had NO IDEA contain chemical pesticides
Investigating the antimicrobial potential of cinnamaldehyde and Punica granatum (pomegranate) extract for food preservation
In this study, a researcher at Pamukkale University in Turkey assessed the potential of antimicrobial films for use in active food packaging. His full report was published in the journal Food Science and Technology. For his experiment, the researchers packaged manti, a tortellini-like Turkish food, with antimicrobial films to extend its storage time at 4 C.Before inoculating manti … Continue reading Investigating the antimicrobial potential of cinnamaldehyde and Punica granatum (pomegranate) extract for food preservation
Food supply 101: Can vinegar go bad?
Vinegar is a common pantry item used for a variety of things. It is used for cooking, pickling, removing stains, eliminating weeds and washing pets. Many people also use vinegar to shed weight and extend the life of ornamental flowers. With that many uses, homesteaders love to stock up on vinegar. But you might be wondering if you need … Continue reading Food supply 101: Can vinegar go bad?
Rabobank says “biblical” surge in food prices soon to come
The United States Department of Agriculture (USDA) says the United States is on track to maintain its current stocks of food based on an expectation of maximum acreage planted and healthy yields. However, Rabobank writers Michael Every and Michael Magdovitz disagree, warning that a crisis of “biblical” proportions could be on the way. Food and feed prices have increased … Continue reading Rabobank says “biblical” surge in food prices soon to come
Specific combination of mushroom extracts found to boost the immune system, researchers find
Mushrooms are linked to a number of health benefits. They’re known to promote heart health, improve blood sugar levels and boost fetal health. Rich in antioxidants and other important nutrients, they help fight several types of cancer, including lung, prostate and breast cancer. Recent studies also show that mushrooms can boost your immunity. In a study published in the … Continue reading Specific combination of mushroom extracts found to boost the immune system, researchers find
Carbs significantly relieve PMS symptoms in women and an increase in serotonin production could explain why
Controlling your intake of carbohydrates is an important part of a healthy weight management plan. But for women who suffer from mild or severe premenstrual syndrome (PMS), increasing their consumption of carbohydrates may give them relief from PMS symptoms because of its effect on serotonin production. Dr. Judith Wurtman, former director of the Research Program in Women’s Health at the Massachusetts Institute … Continue reading Carbs significantly relieve PMS symptoms in women and an increase in serotonin production could explain why
Compound in TCM herbs can stop inflammation and cell destruction caused by devastating bacterial toxin
Herbs used in Traditional Chinese Medicine (TCM) are abundant sources of bioactive compounds with beneficial pharmacological properties. For instance, Panax ginseng, also known as Asian ginseng, is a source of powerful ginsenosides that have anti-tumor, antioxidant and anti-inflammatory activities. Cinnamomum cassia, or Chinese cinnamon, contains cinnamaldehyde that has antibacterial, antifungal and antidiabetic properties. In a recent study, researchers at Jilin University in China explored … Continue reading Compound in TCM herbs can stop inflammation and cell destruction caused by devastating bacterial toxin
Is the money you save buying GMO foods worth the price of cancer later in life?
Let’s take an inside look at just how much money you’re really saving on the food you buy that’s not organic or at least non-GMO certified. Then, we’ll compare those ‘savings’ to the co-pays for cancer treatments (if you even have coverage), loss of job time, hospital time, loss of time with your family, plus … Continue reading Is the money you save buying GMO foods worth the price of cancer later in life?
Dr. Eddy Bettermann MD 