Despite claims that it is better for the environment than real meat, laboratory-grown fake “meat” produces 25 times more carbon dioxide (CO2) “pollution” than traditional animal husbandry, new research shows. Every kilogram of lab-grown meat generates anywhere from 542 pounds (246 kg) to 3,325 pounds (1,508 kg) of CO2 emissions, rendering it anywhere from four to 25 … Continue reading TRUTH: Lab-grown “meat” produces 25x more carbon dioxide “pollution” than traditional animal husbandry
Synthetic food market projected to hit $3 trillion as fake world goes nuts for fake food
Often referred to in the industry as “the bio revolution” or synbio (short for synthetic biology), fake food, according to the consulting firm McKinsey & Company, is projected to become a $3 trillion market once fully fleshed out. As much as 60 percent of the physical inputs into the entire global economy, the group found, “could, in … Continue reading Synthetic food market projected to hit $3 trillion as fake world goes nuts for fake food
Fake meat grown in labs might make investors rich, but it’s a nightmare for human health
The inputs used to make cell-cultured “meat,” which can hardly be called meat at all, are so unknown in terms of their effects on the human body that it truly is a crime against humanity for the stuff to be gradually making its way into the food supply. Currently, fake meat is only available to consumers in … Continue reading Fake meat grown in labs might make investors rich, but it’s a nightmare for human health
Lab-cultured, GMO-laden fake “meat” is a toxic abomination to be avoided at all costs
It was never enough just to tamper with your produce and grains. The biotechnology industry is now setting its sights on replacing all meat with genetically engineered (GMO) impostors, too. Beef, poultry, fish, and dairy products are all on the chopping block as the architects behind the Great Reset shift society away from real, nutritious food and … Continue reading Lab-cultured, GMO-laden fake “meat” is a toxic abomination to be avoided at all costs
Science pushes cruel new artificial “cultured” meat that involves slicing into heifers while still alive
Would you eat “meat” from a petri dish? If “science” gets its way, you may not have a choice in the not-too-distant future. According to reports, cell-based foods, which they are calling “cultured” to make the idea sound more appealing, is the latest craze that threatens to “completely transform our global food system.” Move over, … Continue reading Science pushes cruel new artificial “cultured” meat that involves slicing into heifers while still alive
Beyond Meat stock plunges as Americans reject Frankenfood burgers
While globalist organizations like the World Economic Forum continue to push people to consume fake meat products “for the climate,” Americans are largely rejecting chemical-laden Frankenfoods like the Beyond Burger – and shares of the company behind it are tanking as worries mount about their future. Beyond Meat dropped by nearly a dollar per share … Continue reading Beyond Meat stock plunges as Americans reject Frankenfood burgers
Consuming soy could make you an aggressive loner, reveals surprising study
Research published in the journal Hormones and Behaviour reveals that soy consumption can lead to aggressive anti-social behavior. For their study, experts in the field evaluated adult macaques fed soy products over the course of 15 months. The primates were separated into nine stable social groups, some receiving soy-free protein and others receiving soy-based protein. One of the … Continue reading Consuming soy could make you an aggressive loner, reveals surprising study
“Cultured meat?” Just a trendy-sounding name for lab-concocted, genetically-mutated cancer food
We’ve seen it all with this fake meat frenzy. We’ve seen nasty, pink, jiggling meat stuff being grown in beakers at the laboratories from stem cells. Fake meat that bleeds is supposed to be appealing to people trying to substitute literally anything for their carnivorous habit that’s slowly robbing their health. The little lab freaks … Continue reading “Cultured meat?” Just a trendy-sounding name for lab-concocted, genetically-mutated cancer food
Fake vegan meat is dangerous to peanut allergy sufferers: Pea protein could cause fatal anaphylaxis
Vegan meats could bring adverse health effects, most especially to those who are allergic to pea protein. Elana Levine, an allergy specialist in Ontario, Canada, witnessed first-hand the effects of the protein extracts from yellow peas that are used to emulate the texture and taste of animal meat in vegan meat products. It was when Levine had … Continue reading Fake vegan meat is dangerous to peanut allergy sufferers: Pea protein could cause fatal anaphylaxis
Dr. Eddy Bettermann MD 