Blueberries are among the most well-known and best-loved superfoods on the planet. Aside from being a delicious and versatile food ingredient, blueberries also provide plenty of essential nutrients and disease-fighting phytonutrients. For instance, research suggests that blueberries have one of the highest antioxidant levels of all plant-based foods. Antioxidants help reduce oxidative stress, a harmful event that has … Continue reading Here’s another reason to love blueberries: They protect against inflammation
Healthy habits: 6 Reasons to drink more lemon water
Sugary drinks have become a standard part of the diet of many Americans. According to data from the Centers for Disease Control and Prevention (CDC), between 2011 and 2014, six in 10 American youth and five in 10 American adults drank a sugar-sweetened beverage on any given day. Unfortunately, studies have linked the frequent consumption of sweetened beverages to serious conditions like … Continue reading Healthy habits: 6 Reasons to drink more lemon water
Lost your appetite? Experts say nutmeg oil can bring it back
Loss of appetite is a common symptom that can be caused by a wide variety of conditions. For instance, bacterial, fungal and viral infections, such as upper respiratory tract infections, skin infections, pneumonia or gastroenteritis, can all cause loss of appetite. Stress, boredom, anxiety and depression are also known to cause this symptom. Other possible causes for … Continue reading Lost your appetite? Experts say nutmeg oil can bring it back
Study: Battling cancer and preventing cancer recurrence with cruciferous vegetables
Cruciferous vegetables may hold the key to stopping the progression and recurrence of cancer. Researchers at South Dakota State University (SDState) reported that a compound from cruciferous vegetables called phenethyl isothiocyanate (PEITC) can halt tumor formation and metastasis in mice bearing transplanted cancer stem cells (CSCs). PEITC can also stop the proliferation of cultured CSCs, which are heavily implicated in tumor … Continue reading Study: Battling cancer and preventing cancer recurrence with cruciferous vegetables
Turmeric may be the key to preventing diseases caused by antibiotic-resistant bacteria
British and German researchers may have found the key to defeating antibiotic-resistant bacteria and preventing the diseases they cause. In their study, which appeared in the journal ACS Applied Bio Materials, the researchers said that their newly developed tiny capsules loaded with curcumin — the active compound in turmeric — can treat infections caused by antibiotic-resistant strains of Helicobacter pylori. … Continue reading Turmeric may be the key to preventing diseases caused by antibiotic-resistant bacteria
Researchers identify compound in bitter melon that can lower blood sugar effectively
Momordica charantia, or bitter melon, is a tropical vine whose fruit is commonly used in Asian cuisine. Despite its strong, bitter taste, many people still choose to eat this unusual vegetable because of its many health benefits. One of the best-known properties of bitter melon is its ability to lower blood sugar levels. This has been demonstrated in numerous studies and … Continue reading Researchers identify compound in bitter melon that can lower blood sugar effectively
Study: Clove extract may help improve blood sugar control and prevent diabetes
Cloves are the aromatic buds of the evergreen tree, Syzygium aromaticum. This potent spice is found in both whole and ground forms and is a versatile food ingredient used for seasoning pot roasts and adding flavor to hot beverages and desserts. In Ayurveda and Traditional Chinese Medicine, clove is used to treat influenza, cough, digestive problems, toothache, nausea and vomiting, … Continue reading Study: Clove extract may help improve blood sugar control and prevent diabetes
Stages of hair growth and superfoods that promote hair health
The condition or appearance of the hair reflects the state of an individual’s overall health. The cells that make up each strand of hair require a steady supply of key nutrients to maintain their structure and natural shine. However, there are multiple factors that influence hair growth, and knowing what these factors are could help determine the health … Continue reading Stages of hair growth and superfoods that promote hair health
Exploring the many therapeutic properties of curcumin
In this article, a researcher from India discussed the beneficial effects of curcumin from Curcuma longa (turmeric) that have been reported by several studies. This review was published in the International Journal of Herbal Medicine. Curcumin is a phenolic compound found in the roots of C. longa, a medicinal plant that belongs to the Zingiberaceae, or ginger, family. Curcumin, along … Continue reading Exploring the many therapeutic properties of curcumin
Assessing the antimicrobial activity of flaxseed
Researchers in India evaluated the antimicrobial activity of flaxseed against known periodontal pathogens. They reported their findings in an article published in the International Journal of Herbal Medicine. Research suggests that the use of antibiotics is beneficial in the management of periodontitis.However, antibiotic resistance has now become a major global issue, and it is believed to … Continue reading Assessing the antimicrobial activity of flaxseed
