Source: Effects of a Poor Appetite by Dr. Edward Group Poor appetite can be an indication of bowel disorders. Many people don’t necessarily link the two in their minds, but it’s true. Diarrhea from sensitivity to certain foods Nausea and vomiting make eating a repellant idea Constipation can make you feel full Indigestion makes eating difficult … Continue reading Effects of a Poor Appetite
New York Times: Spike the food supply with sterilization chemicals to cause global infertility and depopulation
A November 4, 1969 New York Times feature article authored by Gladwin Hill called for sterilization chemicals to be added to the food supply in order to achieve globalist goals of human depopulation. That article, entitled “A Sterility Drug in Food is Hinted” came with the byline, “Biologist Stresses Need to Curb Population Growth.” Until the … Continue reading New York Times: Spike the food supply with sterilization chemicals to cause global infertility and depopulation
Rootworms defy Monsanto and eat away at GMO Corn in U.S. Midwest
Farmers in the big corn states watch in dismay as their "bug proofed" corn once again is being eaten by rootworms. As evolution would have it, the Western rootworm beetle, one of the most serious threats to corn, has developed resistance to the bioengineered "Roundup ready" crop, and is picnicking once again on corn roots. … Continue reading Rootworms defy Monsanto and eat away at GMO Corn in U.S. Midwest
Obesity epidemic continues to ravage American youth: Nearly three-quarters aren’t eligible for military service
If you wanted to know just how bad America’s obesity epidemic has gotten, look no further than a just-released report that found 70 percent of American youth do not qualify for military service, mostly because they are too fat to fight. As reported by the Washington Examiner, the report notes that our obesity epidemic has reached new highs, costing Americans … Continue reading Obesity epidemic continues to ravage American youth: Nearly three-quarters aren’t eligible for military service
4 Dangers of Food Dyes
Source: 4 Dangers of Food Dyes by Dr. Edward Group Artificial additives pervade our food supply at epic proportions. Manufacturers claim the stuff is added to enhance flavor, appearance, texture, and shelf life. Food dyes, a food additive used to deepen the color of candy, dry mixes, soups, and even bread, have gotten an increasing amount … Continue reading 4 Dangers of Food Dyes
The Shocking Truth about High Fructose Corn Syrup (Video)
Source: The Shocking Truth about High Fructose Corn Syrup (Video) by Dr. Edward Group Is high fructose corn syrup one of the most shocking ingredients found in your food? Watch this video and decide for yourself. (Recognize the narrator??) High Fructose Corn Syrup - Facts and Alternate Solutions - With Dr. Edward Group Video Length: 4 … Continue reading The Shocking Truth about High Fructose Corn Syrup (Video)
Top 5 ways Pink Himalayan Salt is better than table salt
Whether you’re a long-time health aficionado or someone who’s just begun their fitness journey, pink Himalayan salt is a must-have for your kitchen. Also known as Himalayan crystal salt, this pink-hued rock salt is hand-mined from the Khewra Salt Mine, the oldest and largest salt mine in Pakistan. Its pedigree aside, pink Himalayan salt is … Continue reading Top 5 ways Pink Himalayan Salt is better than table salt
97% of tested mac and cheese products found to contain chemicals used in plastics, rubber, coatings, adhesives, sealants and printing inks
Phthalates are everywhere. They can be found in plastic food containers, coatings, printing inks, household products, packaged foods, and personal-care products. Phthalates act as binding agents and make plastics softer and more flexible. New studies on the dangerous impacts of phthalates on our health seem to come out every week. Given their hormone- or endocrine-disrupting … Continue reading 97% of tested mac and cheese products found to contain chemicals used in plastics, rubber, coatings, adhesives, sealants and printing inks
Deadly, drug-resistant superbugs now being found in meat products
EWG releases new tool to help consumers avoid antibiotic-resistant bacteria, understand meat and dairy labels. MRSA, or methicillin-resistant Staphylococcus aureus, has been a concerning health topic, and for good reason. The superbug is a drug-resistant strain of Staph that infects hundreds of thousands of Americans annually, ultimately killing several thousand of them -- and that's not even taking … Continue reading Deadly, drug-resistant superbugs now being found in meat products
Trans fats in junk food impair brain function, cause memory loss
It's no secret that eating junk foods contributes to weight gain and can lead to health complications, but new information about dietary trans fats (dTFA) -- which exist in most junk foods -- shows that consumption of such items is also destroying people's minds. Specifically, memory function among men aged younger than 45 years has … Continue reading Trans fats in junk food impair brain function, cause memory loss
Dr. Eddy Bettermann MD 