Source: Benefits of the Agaricus blazei Murrill Mushroom by Dr. Edward Group Agaricus blazei Murrill is an edible Brazilian mushroom with a low calorie content and high nutrient density. The mushroom, which originates in a small Brazilian village called Piedade, contains minerals, fibers, vitamins and amino acids. In 1960, a Japanese researcher named Takatoshi Furumoto discovered the … Continue reading Benefits of the Agaricus blazei Murrill Mushroom
Chaga Mushroom: The Immune-Boosting Superfood
Source: Chaga Mushroom: The Immune-Boosting Superfood by Dr. Edward Group Chaga (Inonotus Obliquus) is a mushroom that typically grows on birch trees in colder climates across the Northern Hemisphere. At first glance, the mushroom doesn’t look very appealing; actually, it doesn’t even looks like a mushroom at all! Appearances can be deceiving, however, as this special … Continue reading Chaga Mushroom: The Immune-Boosting Superfood
Broccoli Sprouts: Nature’s Most Powerful Cancer-Fighting Food
Cruciferous vegetables such as broccoli are very rich in nutrients, including several carotenoids; vitamins E, C, and K; folate; and minerals. They also are an excellent fiber source. A high consumption of cruciferous vegetables has been linked with a decreased risk of cancer. Broccoli contains elements known as glucosinolates, which are sulfur-containing chemicals. During chewing and … Continue reading Broccoli Sprouts: Nature’s Most Powerful Cancer-Fighting Food
Gluten, aspartame and canola oil – an American ‘recipe’ for health disaster
God bless America and your right to choose between healthy living and slow death by chemical consumption, if only you knew how. Where are the warnings about canola oil choking your cells and fueling cancer? Where are the hazardous waste signs on the product labels that contain aspartame, letting consumers know that it is the … Continue reading Gluten, aspartame and canola oil – an American ‘recipe’ for health disaster
Eat more hummus to enjoy these six health benefits
Hummus is a traditional Middle Eastern food that has found its way into many American homes. Made of garbanzo beans, lemon juice, sesame tahini, garlic, salt and olive oil, hummus is a good source of nutrition and is easy to use as a dip or a spread. Hummus is good for the heart, lowers blood … Continue reading Eat more hummus to enjoy these six health benefits
5 Health Benefits of Sunflower Seeds
Source: 5 Health Benefits of Sunflower Seeds by Dr. Edward Group Sunflower seeds — great at the ballpark, helpful during a long drive, and a native plant to North America that has become a staple to cultures worldwide. Despite their small size, sunflower seeds are a dense source of vitamins and minerals and essential oils. Not … Continue reading 5 Health Benefits of Sunflower Seeds
Raw Walnuts Have 15x More Antioxidant Potency than Vitamin E
Source: Raw Walnuts Have 15x More Antioxidant Potency than Vitamin E by Dr. Edward Group Walnuts are perhaps best-known for being the quintessential healthy brain-food. But who knew that walnuts were also winning top prizes for their heart-healthy, free-radical fighting, antioxidant properties as well? Recent scientific evidence shows how the walnut may possibly be the number … Continue reading Raw Walnuts Have 15x More Antioxidant Potency than Vitamin E
63% of Americans are FINALLY concerned with the quality of their drinking water
Drinking water quality is an issue that does not usually get a lot of attention, which is pretty astounding considering the fact that clean water is one of life’s basic necessities. However, the drinking water crisis taking place in Flint, Michigan, has brought this issue to light as concerns mount over plans by the Trump … Continue reading 63% of Americans are FINALLY concerned with the quality of their drinking water
The Health Benefits of Flaxseed Oil
Source: The Health Benefits of Flaxseed Oil by Dr. Group There has been a lot of talk about the health benefits of flaxseed oil but many people don’t know exactly what it is and what it specifically does. Flax is a good source of plant omega-3 fatty acids, dietary fiber and other nutrients. It’s nutrient composition differs … Continue reading The Health Benefits of Flaxseed Oil
Why are purple foods so good for you? Learn the science of why these pigmented choices are good for heart, brain health
You've probably heard that purple foods — from blueberries to purple versions of foods such as potatoes — are particularly good for your health, and you may have wondered what's behind this effect. In fact, it literally is the purple color itself that's good for you — the pigments that give foods their purple color … Continue reading Why are purple foods so good for you? Learn the science of why these pigmented choices are good for heart, brain health
Dr. Eddy Bettermann MD 