Source: 3 Crazy Myths About Soy by Dr. Edward Group Soy, one of America’s favorite “health” foods, is not as benevolent as it is made out to be. One of the most successful maneuvers by the food and agricultural businesses in North America was marketing soy as a natural, health-promoting food. Even today, soy continues to … Continue reading 3 Crazy Myths About Soy
More than HALF of the calories consumed by the American population comes from extremely processed food
Despite the wealth of evidence that phony foods are contributing mightily to the nation's burgeoning obesity epidemic, tens of millions of Americans have not gotten the message and are still getting the bulk of their daily dietary intake from "ultra-processed food," CBS News reported in March. In fact, new research finds that more than half of the … Continue reading More than HALF of the calories consumed by the American population comes from extremely processed food
Boost male fertility with the right foods
As if people needed another reason to eat healthy, whole foods, studies show that the right diet is also a vital factor in male fertility. It's simple: There's a correlation between consuming bad foods and low sperm count. But make healthy choices, and guess what? Sperm counts do anything but wane. One study involved Danish … Continue reading Boost male fertility with the right foods
Genetic pollution harms organisms through 14 generations of offspring, stunning scientific study reveals
A new study has alluded to several shocking revelations about genetic engineering and raises many questions about the magnitude of harm that can be perpetrated by both genetic modification and changes to environment. In the study, the researchers utilized genetically modified nematodes to analyze the effects of environmental change — but their study also revealed … Continue reading Genetic pollution harms organisms through 14 generations of offspring, stunning scientific study reveals
Extreme food allergy condition spreading among U.S. children
Imagine having a food allergy condition so severe that you could only eat a few select foods without vomiting uncontrollably, developing extreme fatigue and becoming gravely ill. This is what young Tyler Trovato of St. James, New York, and a growing number of American children now face, as an extreme food allergy condition known as … Continue reading Extreme food allergy condition spreading among U.S. children
Battle for humanity nearly lost: global food supply deliberately engineered to end life, not nourish it
After having now analyzed over 1,000 foods, superfoods, vitamins, junk foods and popular beverages for heavy metals and other substances at the Natural News Forensic Food Labs, I have arrived at a conclusion so alarming and urgent that it can only be stated bluntly. Based on what I am seeing via atomic spectroscopy analysis of all … Continue reading Battle for humanity nearly lost: global food supply deliberately engineered to end life, not nourish it
GMO genetic pollution alert: Genetically engineered wheat escapes experimental fields planted across 16 states
The genetic apocalypse we've been warning about for years may have already begun. The USDA just announced they found a significant amount of genetically engineered wheat growing in farm fields in Oregon. As the USDA announced yesterday, "...test results of plant samples from an Oregon farm indicate the presence of genetically engineered (GE) glyphosate-resistant wheat plants." Why is … Continue reading GMO genetic pollution alert: Genetically engineered wheat escapes experimental fields planted across 16 states
Hungary torches 500 hectares of GM corn to eradicate GMOs from food supply
When it comes to protecting the public from GMOs, Hungary knows how to get the job done: set fire to the fields growing GM corn! Although environmentalists might at first argue about the ramifications of burning so much organic matter right out in the open, the deeper truth is that genetic pollution poses a vastly more serious threat … Continue reading Hungary torches 500 hectares of GM corn to eradicate GMOs from food supply
Vitamins and Minerals
Source: Vitamins and Minerals by Dr. Edward Group Even though they’re in almost everything we eat and drink, many people aren’t exactly clear what the distinction is between vitamins and dietary minerals. We’re told they’re important and we need them to keep us healthy, but what’s the difference? What Are Vitamins?Vitamins are organic compounds the human … Continue reading Vitamins and Minerals
The Efficient Absorption of Nutrients: What Is Bioavailability?
Source: The Efficient Absorption of Nutrients: What Is Bioavailability? by Dr. Edward Group Bioavailability is the proportion of a nutrient the human body is able to absorb and use. You might think that when you eat an apple every iota of vitamin A, every antioxidant, and every mineral it contains is used by your body with … Continue reading The Efficient Absorption of Nutrients: What Is Bioavailability?
Dr. Eddy Bettermann MD 