Cancer, Sulfur, Garlic & Glutathione

What do garlic and glutathione have in common? Sulfur! Sulfur is commonly used in Asia as an herbal medicine to treat inflammation and cancer. Organic sulfur has been studied on oral and other cancers and has been found to have remarkable benefit in anti-cancer therapy.[1]Sulfur is an essential element for all life, and is widely used in … Continue reading Cancer, Sulfur, Garlic & Glutathione

Glutathione: the master antioxidant

Health researchers have long recognized the biological importance of antioxidants. Due to their ability to inhibit oxidation and peroxidation, these important substances -- which are found in most whole foods -- provide us with numerous health benefits. They guard us from cellular damage and degenerative diseases, minimize wrinkles and preserve skin texture, reduce the incidence … Continue reading Glutathione: the master antioxidant

Glutathione is the body’s most important antioxidant

Antioxidants help to protect us from disease, and the most important one in our body is glutathione. It protects our cells from damage, boosts our immune system, and helps with DNA repair. It can also shift metabolism from producing fat to growing muscle. Unfortunately, many of us have very low levels of glutathione – and … Continue reading Glutathione is the body’s most important antioxidant

Combining Oral with Transdermal Magnesium

One of the most luxurious medical treatments on earth is to receive magnesium massages on a consistent basis. Having at least an ounce of what is called magnesium oil rubbed all over ones body by either a trained or even untrained massage therapist is simply heavenly. One can also do this oneself meaning cover ones … Continue reading Combining Oral with Transdermal Magnesium

The surprising link between magnesium and brain health

Many of the health problems facing us today can be traced to nutrient deficiencies. You might have heard about the importance of getting enough Vitamin D or omega 3s, for example, but other nutrients don’t seem to get as much attention. When it comes to brain health and cognition, however, there is one nutrient that … Continue reading The surprising link between magnesium and brain health

Uses of Magnesium Oil

Magnesium supplementation is actually crucial for everyone today but we have to pay special attention to the method of supplementation because this is critical in terms of effective body utilization. “Magnesium is poorly absorbed orally. That is why I start off with injections. By injecting magnesium I can guarantee 100% to bring the levels up. I cannot guarantee … Continue reading Uses of Magnesium Oil

Become Your Own Cancer Expert

  Many patients who follow traditional allopathic medicine for cancer care are stunned by the number of doctors and specialists they need to consult, with no one really being in charge. Patients do not have a number or someone to communicate with if they have any questions. There is rarely a medical expert who’s in … Continue reading Become Your Own Cancer Expert

Low Body Temperature Symptoms and Causes – And How to Treat It

Temperature is an indicator of the amount of heat contained in a system and in the human body our temperature is an extension of basic body metabolism and a host of other factors. Heat is a form of energy and every reaction in a human body occurs at a certain energy or temperature level thus … Continue reading Low Body Temperature Symptoms and Causes – And How to Treat It

Iodine, Thyroid and Low Body Temperature

Who will benefit from taking iodine? Actually, the answer is just about everyone will benefit from more iodine. Did you know that over 30% of the US has thyroid problems and that is probably a huge underestimate considering how iodine deficient the population is in the United States and around the world. Chronic fatigue, low … Continue reading Iodine, Thyroid and Low Body Temperature

White Rice & Diabetes

Health researchers said this month they had found a troubling link between higher consumption of white rice and type 2 diabetes. “What we’ve found is white rice is likely to increase the risk of type 2 diabetes,” said Dr. Qi Sun of the Harvard School of Public Health. In the studies carried out in China … Continue reading White Rice & Diabetes